Thursday, 5 May 2016
Continuing on with the Nordic theme diet, as promised I tried out the baked fish and lemon gremolata recipe. The verdict; "Very tasty" from Mr E. and "let's have this again". So that's a resounding success in my book!
Wednesday, 4 May 2016
With friends visiting from the UK along with several evening commitments this last week, things have been a little quiet in the Erbe's Kitchen. Tuesday had us out diving and then pub quizzing. Wednesday I hosted the wine tasting "favourites" at the Green Man pub, on Thursday night Thomas hosted their pub quiz and so on Friday we opted to make a second visit to the newly opened Asado Gaucho Grill, an Argentinian style restaurant just down the road from us in Chalong Bay.
Wednesday, 13 April 2016
"Eat your way to health and happiness" - er yes please! When a recipe book has this as the tagline how could I possibly resist? Trina Hahneman's The Nordic Diet was gifted to me by my good friend Sarah, and promising to cook her a recipe or two from its 144 pages, I delved in, finding myself not only inspired but also encouraged to look beyond the ingredient rut that I get myself into.The book focusses on the traditional diet of northern Europeans, consisting of a variety of grains, berries, vegetables, fish, poultry and game. There are plenty of vegetarian options and creative ideas for any meal of the day.
|Zesty Coleslaw and Sardines & Tomato Breakfast Smorrebrod|