Houmous

Simple and delicious. Here's an easy recipe for houmous so you;ll never have to buy shop bought again.

Ingredients

400g chickpeas (canned or self prepared)

1 clove garlic

1 tsp cumin seeds

Juice of 1/2 a lemon

50ml water

50ml extra virgin olive oil (add more for a creamier texture)

Put all ingredients in a pot and blend. Whoop houmous!

Serve with a drizzle of olive oil or a tasty tip from my pals at Java Junction - sprinkle on smoked paprika. yum yum yum.